Course overview

Learn how to make the perfect gelato on this ice cream making course in Sorrento, Italy where you'll learn the techniques to make gelato and to blend your own unique flavours - the ideal course for ice cream lovers or those looking to start their own gelato business more details...

School overview

This friendly, family-run Italian cooking school in Sorrento focuses on simple healthy Italian food and uses fresh organically grown produce from their own gardens, you can even specialise in making the Italian classics of pizza, pasta and gelato - as featured in the Observer

Included in price

• 3 day Italian ice cream making course
• Between 2-3 hours of gelato making tuition each day for 3 days
• Lesson times vary and will be confirmed on arrival
• All ice-cream making ingredients
• Your own souvenir apron
• A recipe book

Course start days

This course starts on

Mondays, Tuesdays, Wednesdays