Course overview

Go learn to cook the 3 Italian classics, pizza, pasta and ice cream on this 2 day course where you’ll not only learn to throw pizzas just like the Italians do but also how to make fresh pasta finishing with learning the art of gelato making for the perfect Italian cooking course more details...

School overview

This friendly, family-run Italian cooking school in Sorrento focuses on simple healthy Italian food and uses fresh organically grown produce from their own gardens, you can even specialise in making the Italian classics of pizza, pasta and gelato - as featured in the Observer

Included in price

• Italian pizza, pasta & gelato making cooking course over 2 days
• Your first day is a 3 hour course learning to make pizza and pasta
• Your second day will be a 2 hour gelato making course
• All pizza, pasta & ice cream making ingredients
• Your own souvenir apron
• A recipe book
• Note: classes usually start around 11.30am but occassionally start at 16.30pm, your classes will start at 11.30am unless advised otherwise

Course start days

This course starts on

Mondays, Tuesdays, Wednesdays, Thursdays, Fridays