Course overview
Roll up your sleeves on this fun 4 night 5 day Italian cooking holiday where you'll learn to master an authentic Neapolitan and Mediterranean menu from appetiser to dessert over 3 days at this lively family run Italian cooking school and stay in the charming 3* accommodation in Sorrento more details...
School overview
This friendly, family-run Italian cooking school in Sorrento focuses on simple healthy Italian food and uses fresh organically grown produce from their own gardens, you can even specialise in making the Italian classics of pizza, pasta and gelato - as featured in the Observer
Included in price
- Accommodation in a twin/double room with private bathroom at the bed and breakfast in Sorrento for 4 nights and 5 days
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3 hour Italian cookery lessons each day for 3 days starting at 4.30pm for dinner
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The delicious food you have prepared
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A handwritten recipe book
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Cooking materials and ingredients
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An exclusive apron to take home with you
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Note: classes usually start around 4.30pm there are no classes given on Sunday
Course start days
This course starts on
Mondays, Tuesdays, Wednesdays, Thursdays, Fridays, Saturdays, Sundays
Public Holidays
2011
20 January - 15 February