COOKING HOLIDAYS AND WINE COURSES
£1,100 6 days from
per person
Average user review

Provencal Cooking Holiday - Michelin Star Chef

Provence Region, Provence, France
Start date Start time Duration Price per person Availability
20 Sep 2015 14:00 6 days £1,100
18 Oct 2015 14:00 6 days £1,100

Payment instructions - Just pay a deposit now to secure your place

Our booking system allows you to keep your money with you for longer. This is how it works: there’s no need to pay for the entire holiday course up front – all you do is pay a small deposit through our online booking system, and then pay the remainder directly to the course supplier as follows…

Balance Due Date: 30 days before arrival
Supplier Accepts: Credit cards (Mastercard / Visa / AMEX / JCB) in Euros

Full details of how and when to pay the balance will be given during the booking process and will be printed on your confirmation voucher.

Please note that if there are any costs involved in making the balance payment they will be your responsibility.

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