COOKING HOLIDAYS AND WINE COURSES
£305 4 days from
per person

Olive Harvest And Spanish Cooking Holiday

Andalucia, Iznajar, Spain
Olive Harvest And Spanish Cooking Holiday
Olive harvest and Spanish cooking holiday - Spanish dish

Holiday overview

Take part in the olive harvest on this unique course set in the region of Andalucia that is the biggest producer of olive oil in the world; you will experience the olive oil harvest hands-on, meet the friendly local olive farmers, learn about the olive oil making process and learn to cook more details...

  • Maximum class size4
  • Hours tuition8
  • Accommodation included
  • 1 on 1 Tuition
  • Single Supplement

Included in the price

Please note that holidays do not include flights, please see the 'getting there' tab for more details.

  • Click here to read the chef’s profile and guest reviews
  • 1 Spanish cookery lesson, 3 hours, with a professional chef followed by dinner
  • All cooking materials, apron and ingredients
  • Recipe booklet
  • Breakfast each morning
  • Welcome dinner and drink
  • Dinner with 1 bottle of wine per couple and water
  • Take part in the olive oil harvest by assisting local farmers
  • Picnic lunch in the olive grove
  • A trip through the Sierra Subbetica Natural Park
  • A visit to an olive grove with local farmers
  • A half day excursion to the Priego de Córdoba home of olive oil where you will learn all about olive oil including the production process and also have the chance to taste different oils
  • Accommodation at the Finca for 3 nights
  • You can check in anytime after 3pm on your arrival day and check-out by noon on departure day
  • Prices are based on two sharing a twin or double room with en-suite bathroom
  • Single travellers can book a twin/double room with en-suite bathroom for sole occupancy for a compulsory single room supplement
  • Please note that shared rooms for solo travellers are not offered on this holiday and singles must have a compulsory single supplement for their own room

Location overview

Recommended by Alastair Sawday, this lovingly restored 150 year old Andalucían Finca with fabulous outdoor kitchen is surrounded by breathtaking views, an unspoilt landscape of rolling hills, olive groves and Almond blossom valleys and is the setting for your Andalucían holiday, only 45 minutes from Granada and 1 hour from Cordoba and Malaga

Holiday start days

  • This holiday starts on
  • Mondays
  • Tuesdays
  • Wednesdays
  • Thursdays
  • Saturdays
  • Sundays

Public holidays / Closures

The school is closed between the 24 December and the 20 January and also for all of August each year

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0845 625 0445

or +44 (0) 208 144 5990

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