Holiday overview
This fantastic 7 night Tuscan cookery and culture holiday near Arezzo is all about delicious locally produced food, great local wines and cultural tours to unspoilt medieval hamlets, pretty Tuscan towns & much more; fully indulge your passion for all things food and wine more details...
30
Hours of
activity
Accommodation
included
8
Maximum group
size
Private 1-on-1
tuition
Read full itinerary here
Included in the price
Please note that holidays do not include flights, please see the getting there tab for more details
- Click here to read guest reviews
- Please note: A minimum of 2 people are required for this course to run
- Accommodation in an apartment based on staying in a twin/double apartment for 7 nights/8 days
- You can check in any time after 4pm on day 1 and check-out by 11am on day 8
- Breakfast each day at the house
- 5 cooking classes (preparation of 3/4 course meal with drinks) on days 2, 4, 5, 6 and 7
- All lunches and dinners throughout your stay (please note that some meals are taken in local restaurants where soft drinks are included but wine is extra)
- Tuscan wines during meals taken at the house
- Prosecco tasting on your arrival evening
- 2 half-day cultural excursions including transportation
- A private wine tasting tour with dinner in a local restaurant
- A return transfer to and from Arezzo train station
Read about the price here
Location overview
The farmhouse is located just 6km from the centre of Arezzo, an ancient Etruscan and Roman city in the heart of Tuscany. It is a perfect location to visit historic towns and amazing Italian countryside and it is situated right between Florence and Siena which are two cities amazingly rich in history and art. A peaceful location, enjoy panoramic views over Arezzo, take time out in the pretty gardens with a glass of Chianti or enjoy a swim in the pool.
Read more about the location
Holiday start days
- This holiday can start on:
- Mondays
- Tuesdays
- Wednesdays
- Thursdays
- Fridays
- Saturdays
- Sundays
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Public holidays / Closures
The cooking school is closed during January and February, 2019.