Pizza, pasta and gelato making break

Campania, Sorrento, Italy

4 days from
per person

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Read reviews from other holidays at this location

R Rigby, Opfikon, Switzerland - May 2018

Italian cooking break

This was exactly the experience I had hoped for. Rustic Italian cooking in an informal, friendly atmosphere. At the same time I really learned lots from a great cook. Lucia, goes the extra mile to make you feel at home. The villa is beautiful.

Orla Murphy, Kilkenny, Ireland - Sep 2017

Italian cooking break

This holiday was an amazing experience, we had a wonderful time. I could not recommend the wonderful hosts and hotel highly enough from the warm welcome from the beautiful owner Lucia, the fantastic food, the exquisite autenthic decor, our room was so lovely, and of course the caring informative cooking classes. We met 3 other couples from Germany, France and Argentina and the dynamics between all the guests was brilliant. I would love to return to this school again. Thank you Golearnto this is a real gem of a holiday, if there were more stars than 5 I would award them .... Bravo to all concerned