Love pizza? Want to learn to ‘throw’ pizza bases just like you’ve seen the Italians do? Then this fun, hands-on pizza making course in Italy is the holiday course for you as you'll spend 5 days perfecting the art of pizza making taught by an experienced pizza chef

• 5 days dedicated to pizza making
• Learn all the techniques to cook in a wood pizza oven

Learn how to make the perfect gelato on this ice cream making course in Sorrento, Italy where you'll learn the techniques to make gelato and to blend your own unique flavours - the ideal course for ice cream lovers or those looking to start their own gelato business

• 3 days dedicated to ice cream making
• Ideal for those looking to start their own gelato business

Go learn to cook the 3 Italian classics, pizza, pasta and ice cream on this 2 day course where you’ll not only learn to throw pizzas just like the Italians do but also how to make fresh pasta finishing with learning the art of gelato making for the perfect Italian cooking course

• Learn to make pizza, pasta & delicious ice cream
• Add on accommodation staying at the cooking school

Roll up your sleeves on this fun cooking course where you'll learn to cook a typical Neapolitan and Mediterranean menu from appetiser to desert over 3 days with your 3rd day spent learning how to make delicious Italian gelato

• Learn to cook in an authentic, rustic Italian kitchen
• Use produce grown in the school's gardens
• Spend your 3rd day learning how to make Italian ice cream Gelato

Roll up your sleeves on this fun Italian cooking course where you'll learn to cook a typical Neapolitan and Mediterranean menu from appetiser to dessert over 3 days at this lively Italian cooking school run by an Italian family in Sorrento

• Learn to cook in an authentic, rustic Italian kitchen
• Use produce grown in the school's gardens

Roll up your sleeves and go learn to cook a typical Neapolitan and Mediterranean menu from appetiser to dessert on this 2 day Italian cooking course in an authentic rustic Italian kitchen with friendly chefs

• Learn to cook in an authentic, rustic Italian kitchen
• Use produce grown in the school's gardens
• Take home a handwritten recipe book & apron

Roll up your sleeves and go learn to cook a typical Neapolitan and Mediterranean menu from appetiser to desert on this half-day Italian cookery course in an authentic rustic Italian kitchen

• Learn to cook in an authentic, rustic Italian kitchen
• Use produce grown in the school's gardens
• Take home a handwritten recipe book & apron