L butcher, sigogne, france - Oct 2011
My husband and I had a fantastic weekend, learnt loads and laughed a lot. The chefs and hosts were very patient, accomodating and great fun. We would recommend anyone to attend one of the courses at the Cooking School.
T Chatfield, Grapevine, USA - Nov 2010
This was one of the most incredible trips I've ever had. David was wonderful and so knowledgeable, the food was the best I've had in France and the accommodations were picturesque. This is a trip that you don't want to skip!